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Confectionery News
13h
Is vanilla the go-to flavour for confectioners in 2025?
Vanilla is trending in 2024, fueled by protein-rich confections, nostalgic flavors, and sustainable sourcing. Discover how ...
Confectionery News
14h
How Tony’s Chocolonely is scaling ethically amid cocoa market volatility
Tony’s Chocolonely’s latest FAIR Report reveals record revenue, halved cocoa’s climate impact, and doubled farm resilience.
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