The Indian Sugar & Bio-Energy Manufacturers Association (ISMA), has announced the successful conclusion of the 2nd edition of ‘The India Sugar & Bio-Energy Conference’ at JW Marriott, Aerocity in New ...

Following the increase in import duty on edible oils by the Government of India, there has been a big reduction in imports of the commodity in September, according to experts. The total import of ...

The Soy Food Promotion and Welfare Association (SFPWA), has announced the election of Dr Suresh Itapu as the new chairman at the Annual General Meeting (AGM). Dr Itapu’s election marks a pivotal ...

Elanpro showcases innovative, climate-resilient refrigeration solutions at World of Ice Cream Expo 2024: Our Bureau, New Delhi: As cli ...

Accurate prediction of product shelf life with reduced resource spend: Predictive models take out the guesswork and help businesses forecast exactly how long their products will stay good, without the ...

British Airways brings a taste of India to the skies to celebrate 100 years: Our Bureau, New Delhi: To mark 100 years of connecting In ...

Smoor marks World Food Day with ‘Chocolates for a Cause’ programme: Our Bureau, Mumbai: Smoor Chocolates, the country's most prefe ...

Bikaji strengthens position in premium bakery & patisserie segment: Our Bureau, New Delhi: Bikaji Foods International Limited, one of ...

Sinclair & Zespri innovative certified compostable fruit labels: Madrid, Spain: Sinclair, a global leader in fruit labelling technolog ...

GBMA highlights role of glue boards in rodent control to safeguard food safety: Shardul Nautiyal, Mumbai: The Glue Board Manufacturers ...

World Food Day celebrated at NIFTEM-K with focus on innovative research solutions: Our Bureau, New Delhi: NIFTEM-K celebrated World Fo ...

Turkish Hazelnut, in collaboration with Haldiram's, unveils an exciting twist to traditional mithai this festive season with the launch of eight premium hazelnut-based sweets, now available in select ...